Everyone
living on Peru’s Pacific coast lives in a desert. Some live in coastal cities
like Lima, Trujillo and Chiclayo that serve to ‘hide’ the desert, but these municipalities
are really only urbanized islands surrounded on three sides by desert. Non-city
coastal dwellers are confronted every minute of every day with desert realities:
windblown sand, hardpan soil and sparse patches of lomas brush and huarango
trees as the only vegetation. What we’re going to talk about (among other
things) is exploring opportunities for enjoyment in a desert, but not a
Peruvian desert. We recently visited a desert in the United States…more
specifically the Carson Valley in northwestern Nevada, located in what is known
as The Great Basin Desert – the largest desert in the United States,
encompassing almost all of Nevada and half of Utah. The reason I mentioned Peru
was that I was struck with how similar the geography is between the desert
surrounding Chiclayo, and the desert surrounding Reno. In fact to a casual
observer I’d bet it would be difficult to determine if he/she were in Peru or
Nevada. Except that it snowed in the Nevada desert the day after our arrival.
Anyway….
….it
is said that beauty is in the eye of the beholder. Acknowledging that beauty is
a personal preference, I’d still bet that not too many beholders would judge
the geography of the Carson Valley and most of Nevada for that matter to be
beautiful. In 1861 Mark Twain, the author of ‘The Adventures of Tom Sawyer’ and
‘Adventures of Huckleberry Finn’ visited Carson Valley and had this to say:
“Visibly our new home was a desert,
walled in by barren mountains. There was not a tree in sight. There was no
vegetation but the endless sage-brush and greasewood. All nature was gray with
it.”
And
somewhat surprisingly, a Nevada tourist guide book echoes Twain’s comments 125
years later:
“The mountains of Nevada are like
sleeping women, sprawled languorously across every horizon. They are not pretty
mountains. They have been scuffed and worn too long by desert winds, and their
skirts are stained with the dried mud of long-vanished seas.”
The
bleak images created by both sources are still evident, though like the previously
mentioned cities of Peru, modern Nevada cities such as Reno, Carson City,
Minden and Gardnerville have sprung up to challenge the desert for
supremacy.

If
you’re not into history there are the towns of Reno and Carson City that offer
all the dining, shopping, gambling and night life you could ask for, with a few
museums and other attraction to boot. Hotel rates in both towns are very
affordable and nearly every casino has a first-rate restaurant with quality
food at modest prices.


The
drive from San Francisco to Monterey on California Highway 1 is gorgeous. I
don’t know how many times we stopped to take photos and enjoy the scenery. Unfortunately
our schedule didn’t allow us to see as much of Monterey as we would have liked
, but we agreed to return some day and continued on via the 17 Mile Drive to
Pebble Beach were we did some gawking at what may be the world’s most famous
golf course and picked up a few souvenirs at the gift shop.
After
leaving Pebble Beach we arrived at Carmel where we walked the white sand beach
and then explored the shops on both sides of Ocean Ave. I like Carmel. I like
the look and feel of it. It’s a wealthy community, but it’s not obnoxious or
pretentious. About an hour’s drive south on Highway 1 is the Nepenthe
Restaurant. It’s a somewhat unique restaurant with a great ocean view from up
high. We had lunch there before continuing to our ultimate destination, the
town of San Simeon and the Hearst Castle.

Our
time was running short so we decided to drive directly back from the castle to
Minden in Nevada, which Miss Garmin (that’s what I call the female voice
emanating from the dash-mounted GPS unit) said would take 6 hours. She would
have been correct if we hadn’t stopped at the Harris Ranch in Coalinga
California for lunch. Here we had some of the finest beef I’ve eaten in years. Just
north of the Harris Ranch off Highway 5 was the largest collection of cattle
that I’ve ever seen. There were literally thousands of cows. I would love to
know what it takes in terms manpower, machinery and material just to feed these
animals for one day. The remainder of the drive was uneventful, even though it
was at night on winding roads over and through the mountains with huge snow
banks on both sides and signs warning of avalanches.